Showing posts with label Weight. Show all posts
Showing posts with label Weight. Show all posts

Saturday, December 31, 2011

Losing Weight Sensibly During Pregnancy

!±8± Losing Weight Sensibly During Pregnancy

The number of calories you consume and the number of calories you burn each day control your body weight. To lose weight, you need to consume fewer calories than you burn. The most successful way to do this is to become more physically active and moderately decrease the number of calories you eat. Most women, on average, need to consume about 1,200 to 1,400 calories daily, depending on factors such as age and activity level, to safely lose weight. Try to become physically active by walking or doing some other form of aerobic activity thirty minutes a day most days of the week.

Keep in mind that the type of calories you eat is also important. Those calories should come from the healthy foods that make up the Food Guide Pyramid, such as fruits, vegetables, whole grains, fat-free or low-fat dairy products, lean meats, fish, poultry, and legumes. Watching your portion sizes carefully within each food group will help you keep you within a moderate calorie level. Keep in mind that a gradual weight loss increases your chances of keeping the weight off. Losing weight on your own does not need to be a difficult task. Follow some of these other guidelines to lose weight the smart way:

Eat no more than 30 percent of your total calories from fat (about 40 grams of fat on a 1,200 calorie diet). Include at least five servings of fruit and vegetables in your diet each day as well as whole grains. Fiber can help you feel fuller. Choose fat-free and lower-fat products over those containing more fat. But don't forget that fat-free does not mean calorie-free! Plan your meals and snacks ahead of time-thinking ahead can save you calories. If you bolt your food, slow down! Eating slower can help you eat less. Examine your eating habits by keeping a written journal of what and when you eat. Expect temptation and plan some alternative strategies ahead of time. Weigh yourself once a week. Weighing yourself more frequently can be discouraging because weight fluctuates daily with changes in fluid balance. Eat breakfast as well as at least four to six small meals per day to help curb binge eating later in the day.
I am overweight and trying to get pregnant. Is it okay to diet?

Strict dieting when planning to become pregnant is not recommended, especially if you leave out certain food groups, eat too few calories, or are on a ketone-promoting diet. Strict dieting can drastically affect the supply of nutrients that is vital for a healthy pregnancy and baby. Women who diet strictly in the years before becoming pregnant may be at higher risk for having low birth-weight babies. If you are concerned about your weight while trying to conceive, stick to a sensible eating plan along with regular exercise. A registered dietitian can help you to design a diet that is right for you.

Gaining Weight Sensibly

If you are under your healthy weight and need to add some pounds, you must do it in a healthy manner. Just because you need to gain weight doesn't mean you should eat whatever you want. You should still eat a healthy diet and just eat more of it. When choosing foods, choose healthy ones with concentrated calories. That way you don't need to increase the portion size as much. These foods can include peanut butter, dried fruits, avocados, nuts, and cheese. Try fortifying soups and casseroles with dry milk powder, or try supplements such as Carnation Instant Breakfast to add calories to your intake. Eat more frequently if your appetite is small and avoid drinking fluids close to mealtime so that you don't fill up too easily. A registered dietitian can help with weight gain as well as weight loss.


Losing Weight Sensibly During Pregnancy

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Friday, November 18, 2011

Weight Loss Tip #3 - Eat Breakfast Every Day

!±8± Weight Loss Tip #3 - Eat Breakfast Every Day

Back in the caveman days, our metabolism adjusted based on whether or not we were getting enough food over a short period of time. If there was plenty to eat, our metabolism took advantage of that surplus and started to speed up, allowing us to do more work and expend more energy. If there wasn't a lot of food available and our daily intake was dwindling, our bodies adapted to that and slowed our metabolism.

It works the same way today--studies show repeatedly that not eating all morning long, and then having a big meal later, makes you gain weight; whereas dividing the exact same number of calories over five or six smaller meals during the day will result in weight loss. Eating breakfast starts your metabolism going because your body recognizes there is energy available to use.

Some people even get discouraged when they start eating breakfast because then they are hungry three hours later. "Before, I could go all day without eating" they complain, "and now I keep feeling like I have to eat something every three or four hours". Guess what? That's because your body is using what you fed it and ready for more energy to keep going. Let me ask you my favorite Dr. Phil question if you are not successful at weight loss and you do not eat breakfast ... "How's that working for you?"

Now, let's figure out why you don't eat breakfast and what you might try to get around your own personal challenge:

Excuse #1-- "I don't have time". Well, this just isn't a good excuse anymore with all the breakfast bars there are out there. You can keep a box of nutrigrain bars, special K bars, 'go-tarts' (a slightly smaller, lower calorie version of pop-tarts), or any of the other dozen varieties of compact ready-to-eat bars that contain less than 170 calories in your car and not even have to take the time to remember to grab something in the morning. Here are your new directions: (1) unwrap, (2) eat on the way to work.

For those of you with a little bit of time in the morning, but not enough to cook or to sit and eat something that requires using a spoon or fork, here are two more options: For a hot breakfast, toast an english muffin or small bagel (the kind with 100-150 calories-- not 400 calories) while you're getting your briefcase and coat ready to go. On your way out the door, grab a slice of cheese (low fat mozzarella is my favorite) and place it on one piece of the toast. Put the other piece of toast on top of this and wrap in a paper towel. When you get in the car and pull away from your house, you are ready to open the paper towel and enjoy a warm, melted cheese breakfast sandwich!

For a cold breakfast, slice and freeze fruit ahead of time. Bananas, berries, and peaches all work great. Throw a cup full in a blender or a magic bullet, pour lowfat or skim milk in to cover the fruit, put on lid, and blend for about 20 seconds until you have a smoothie. Pour in a cup and take with you... how easy is that? And very low fat with calcium and vitamins to boot.

Excuse #2--"I don't like breakfast foods". Guess what? You do not have to eat breakfast foods at breakfast. You can have a turkey sandwich or a cold chicken leg or a leftover bowl of chili. It's really only our country and our culture that chooses what our typical breakfast is. If you visit other places you may see them eating fish and yogurt for breakfast! So grab whatever you like and enjoy having a meal in the morning. If you're trying to lose weight you should definitely keep the meal under 500 calories with less than 30% of the calories coming from fat. Otherwise, there are no restrictions on what you like to eat first thing in the morning, as long as you enjoy it!

Excuse #3--I'm not hungry in the morning". This is totally understandable. Your body isn't used to eating something at this hour and you feel like you have no appetite at all. Some people even get nauseated at the thought of eating first thing in the morning. You might try eating something an hour or so after you get up, like just when you get to work (if you can change your schedule to get there 15 minutes ahead of time it won't interfere with your job). Or you might do well to start with liquids and light foods. Try a small glass of juice and five or six saltines. Maybe some dry cereal. Or a Carnation Instant Breakfast Drink. Anything you can sip or munch on slowly, whether it's at home, on the way to work, or in the office. Let your body ease into the idea of a new meal at a new time.

Excuse #4--"Then I get hungry at 10:30". See paragraph two. Have a snack. Don't worry that you are eating more. Have a 200 calorie breakfast and a 100 calorie snack (a few graham cracker squares and a piece of fruit, or a 100 calorie snack bag). See if you don't notice that you are much less hungry at lunch and at dinner and that you end up eating less food later in the day.

Try these tips, and then let me know, "how's that working for you?"


Weight Loss Tip #3 - Eat Breakfast Every Day

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